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Noble Vines 337 Cabernet SauvignonNoble Vines 337 Cabernet Sauvignon exhibits lively aromas of black cherry, ripe currant, fresh herbs and lightly roasted coffee. Supple tannins and balanced acidity support core flavors of blackberry, black cherry and toasty oak, intertwined with spicy black pepper accents. Food Pairing: It is rich and complex, and so may be enjoyed on its own or with a range of cuisine. We particularly suggest herb roasted pork loin, baked chicken or barbecued steak and sautéed mushrooms.
Blackstone Winemaker's Select Merlot 2016Our Merlot shows rich blackberry, plum, and raspberry flavors with hints of vanilla and toasted French bread. PAIRINGS Grilled steaks, hearty lasagna, and baked salmon.
Stags' Leap Winery Napa Valley Chardonnay 2014Aromas of lemon zest, tart white peach and crisp pear show generously in this refreshing cool-climate Chardonnay. On the palate, vibrant citrus fruit intensity is balanced by a wet stone core and nutty undertones. Focused, yet generous in style, the wine has notable acidity that maintains freshness and lasting lemon minerality that adds complexity.
Francis Ford Coppola Diamond Series Ivory Label Cabernet Sauvignon 2015For our Ivory Label Cabernet Sauvignon, we combine fruit from appellations as far north as El Dorado and as far south as Paso Robles where some of our vineyards experience diurnal temperature extremes, which slows the ripening process and enhances the rich, succulent flavors of the fruit, as well as the complexity of the palate.
Sebastiani Sonoma County Chardonnay 2013Our 2013 Sonoma County Chardonnay is a medium gold color with beautiful aromas of yellow apple, vanilla and crème brulee oak expression underneath. It's a medium-bodied wine that rests nicely on the palate, exuding flavors of bright apple, pear and papaya, finishing with round notes of toasted oak from the barrel fermentation. This is a nice wine that is perfectly balanced between apple fruits and oak flavors.
Francis Ford Coppola Diamond Series Blue Label Merlot 2015Our Diamond Series Blue Label Merlot combines fruit from Napa, Sonoma and Monterey. The flavors and textures unique to each region harmonize perfectly to create a wine that has dark succulent fruit balanced by natural acidity. Intense aromatics of raspberry and blueberry lead to flavors of crushed berries, vanilla and leather, which are wrapped up in a soft, smooth tannin structure. The wines of the Diamond Collection are made from grapes grown in vineyards across California, from coastal regions to inland valleys. By carefully combining fruit selections with precise winemaking techniques, we are able to capture pure expressions of each varietal.
Eagle Rare Single Barrel Kentucky Straight Bourbon Whiskey 10 year oldEagle Rare Single Barrel Bourbon Whiskey is masterfully crafted and carefully aged for no less than ten years, each barrel is discriminately selected. The rareness of this great breed of bourbon is evident in its complex aroma, as well as the smooth and lingering taste. Each bottle of Eagle Rare offers consistent flavors, but with a seemingly individual personality from each unique barrel. Eagle Rare is a bourbon that lives up to its name with its lofty, distinctive taste experience. Nose: Complex aromas of toffee, hints of orange peel, herbs, honey, leather and oak. Taste: Bold, dry, oaky flavors with notes of candied almonds and very rich cocoa. Finish: Dry and lingering.
Stolichnaya Russian Vodka 1.75LStoli® Vodka is a classically styled, exceptionally smooth vodka. Crystal clear in color with marshmallow, mineral and mild fruit peel aromas, a soft, supple entry leads to a smooth, medium bodied palate with pastry frosting, talc and citrus rind flavors. It finishes with a clean, lightly sweet, sugar dust, wet straw and balanced pepper fade.
Jordan Winery Cabernet Sauvignon 2013Intense aromas of cassis, black currants, blackberries and ripe cherries with a lovely floral note. The palate is rich and seductive, with concentrated flavors of blackberries and cassis interwoven seamlessly with fine tannins from new French oak barrels. Its masculine structure is harnessed by a beautiful balance of acidity and dark fruits with a long, cassis-laced finish. A highly collectible vintage to be enjoyed now or cellared through 2032. Decant for 45 to 60 minutes to elevate aromas and flavors. Pairing: The 2013 Jordan Cabernet Sauvignon's dark fruits, rich palate and ne tannin structure make it a versatile companion at the table. Though a natural pairing for a avorful steak, this wine's balance of fruit, tannin and acidity beautifully complement grilled or roasted dishes, such as herb-crusted lamb, pork belly or rosemary chicken.
Mark West California Pinot NoirPairs perfectly with pastas with light tomato-based sauces, a juicy cheeseburger, grilled salmon, roasted pork tenderloin, or if you're not a cook, drink it on its own.
Deanston Distillery Bourbon Finish Highland Single Malt Scotch Whisky 18 year oldNose: Quite aromatic, with balanced American oak notes. Floral, malty, grassy, vanilla and honey with hints of tobacco and nutmeg. Palate: Sweet and spicy, citrus, barley sugar, gingerbread, Manuka honey and white pepper flavours. Finish: Dry and spicy with a warming gingery honeyed tail.
Jack Daniel's Single Barrel Rye WhiskeyWe hold ourselves to the highest standard when crafting and selecting Jack Daniel's Single Barrel. In fact, just one out of every 100 barrels is set aside to mature in the highest reaches of our barrelhouses, where dramatic temperature changes cause the color and taste to deepen further. Each barrel is hand-selected for its one-of-a-kind flavor, robust taste, and notes of toasted oak, vanilla, and caramel. It's not easy making a whiskey like Single Barrel. But easy never interested us in the first place.
Shinshu Mars Iwai Japanese WhiskySweet with fruit flavors like pear, quince and hints of red fruits and vanilla. Kiichiro Iwai, the name sake for this Mars Whisky, was a silent pioneer of Japan whisky. This whisky is inspired by great whiskies of America. A majority of corn balanced with light malt aged in ex bourbon barrels. Ideal for daily sipping, in a mint julep or an old fashioned.
Wyoming Whiskey Small Batch Bourbon WhiskeyOur idea is a simple one, to create a traditional bourbon in an untraditional place. The Big Horn Basin offers everything we need to make great bourbon. Our corn, wheat and barley are grown in Kirby, Byron, Thermopolis and Riverton. And our water is unrivaled. A mile below us lays the Madison Formation, which includes a massive limestone aquifer from where we source our water. Access to this pure water resource is an important reason why our distillery is where it is. Color: medium amber. Nose: moderate fruit and floral, light caramel and vanilla with a hint of oak. Body: moderate. Palate: vanilla, caramel, sweet fruit, and slight oak. Finish: mild with smooth finish
Green Spot Single Pot Still Irish WhiskeyNose: Fresh aromatic oils and spices with orchard fruits and barley on a background of toasted wood. Taste: Full spicy body. A hint of cloves along with the fruity sweetness of green apples, rounded off with toasted oak. Finish: Lingering flavors of spices and barley.
Jameson Caskmates Stout Edition Irish Whiskey 1LNose: The initial aroma of freshly mown Hay is complimented by a crisp Orchard Fruit character, Green Apples and Pears along with a twist of Lime Zest. Mild Pot Still Spices appear, deepening from Green Tea to Hazel Nut and Milk Chocolate. The lingering Hop influence combines effortlessly with Toasted Oak and Barley Grains to form a solid base. Taste: As expected, there is the initial sweet mouth coating typical of the Irish Pot Still Whiskey inclusion. Then the effect of the Beer Cask finish becomes apparent with the subtle touch of Hops and Cocoa Beans. Some Marzipan and Charred Oak add to the complexity. Finish: Long and sweet with Milk Chocolate and Butterscotch
Aberlour Highland Single Malt Scotch Whisky 16 year oldWith the depth and complexity that comes from being matured for 16 years in a combination of first fill oak Bourbon casks and the finest Sherry butts, this expression's warm fruity notes are enriched by an engagingly spicy sweetness. Color: A warm, golden amber. Nose: Creamy with sweet raisin aromas and a spicy nuttiness. Palate: A smooth blend of floral and spicy flavours, paired with a sweet plum fruitiness and gentle oakiness. Finish: Gloriously long, with a warm, honeyed spiciness.
Bib & Tucker Small Batch Bourbon Whiskey 6 year oldAroma: Bib & Tucker leads with a strong vanilla scent along with fresh-cut sweet grass, wet stone and old leather-bound books. Taste: With a smooth entry, the bourbon is nicely balanced with a hint of sweetness. It fulfills the promise of its nose before evolving into a warm, lightly crisp, spicy sensation. Finish: Bib & Tucker lingers in the mouth with a complex, yet balanced chestnutty taste.
Glenmorangie SignetAroma: A strong Aruba espresso fused with a treacly plum pudding, rich with sherry, and candied orange peel. Taste: A contrast of rich sweetness with an explosive crackle of sizzling spices and bitter mocha. Finish: A fresh spring-like breeze of mint with a bright citrus lemony-green quality.