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Results 1-10 of 306
Basil Hayden's Kentucky Straight Bourbon Whiskey 8 year old
Artfully aged at a relatively mild 80 proof, Basil Hayden's® is as novel and delectable a bourbon whiskey as it was when the master distiller rolled out his first barrel over 200 years ago. Marked by a rich cascade of aromas and flavors, Basil Hayden's® is still a small batch ... more
Long Island Spirits Pine Barrens Blue Point Single Malt Whisky
Long Island Spirits and Blue Point Brewery have combined their rich artisan legacy in distilling and brewing to create the first American Single-Malt Whiskey to be distilled on Long Island. Pine Barrens Whiskey takes its inspiration from the old world, and then moves it in a new direction by capturing ... more
Stag's Leap Wine Cellars Artemis Cabernet Sauvignon 2013
This Artemis Cabernet Sauvignon opens with intriguing plum, ripe fig and allspice aromas. On the palate, the wine offers flavors of ripe blackberry, chocolate-covered cherry and hints of cedar. There's a nice palate weight and texture with ample, yet fine-grained tannins and a soft finish. more
Joseph Phelps Freestone Vineyards Pinot Noir 2012
A bright bouquet of red cherries and summer berries, black pepper, cassis and sweet vanilla open this latest Pinot Noir offering from our Freestone Vineyards. An exceptionally fruit expressive wine with a core of black cherries and blackberries, lingering Freestone spice and notes of forest floor and tangerine peel. A ... more
Fontanafredda Barolo Serralunga d'Alba 2010
The colour is garnet-red with ruby highlights that take on a slightly orange tone over time. It has a clear-cut, intense nose with overtones of vanilla, spices, withered roses and underbrush. The taste is dry, but soft, full-bodied, velvety and well- balanced, and is very long-lasting. Ideal with big red ... more
Produttori del Barbaresco Barbaresco 2012
Color: Classic barbaresco. Bouquet: Scent of spices, pepper and black cherries. Flavor: Powerful, firm, elegant and ethereal. Pairings: Pairs well with egg pastas, risottos, white meats, poultry, red meats, game, venison and aged cheese. more
Earthquake Zinfandel 2013
This wine packs so much vibrant fruit, you'll think the Kool-Aid Man just burst through the wall and punched you in the face! Jam packed with crushed strawberry and dark summer fruit (plum, blackberry, cherry) with a velvety full mouth feel. Vanilla and baking spices round out the finish with ... more
Fattoria dei Barbi Brunello di Montalcino 2010
Its taste is dry, warm, a bit tannic, robust, harmonic and persistent. It is a rich wine with a strong alcoholic component, from 13% to 14% by vol. In the kitchen, it can be coupled with noble roasts, particularly feathered and wild game; it is great with braised beef, stew ... more
Sonoma Cutrer Russian River Valley Pinot Noir 2013
This vintage of our Pinot Noir expresses classic Russian River elegance and sensuous red fruits. This wine is round, silky, and elegant with a juicy mid-palate and a wonderful long finish, expressing all the hallmarks and elegance of a great Russian River Valley Pinot Noir. The first impression starts in ... more
All sizes are 750ml unless otherwise noted.
Vintages and ratings subject to change at any time.
Online and in-store prices may vary.
All pricing and availability subject to change.