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Results 1-10 of 311
Basil Hayden's Kentucky Straight Bourbon Whiskey 8 year old
Artfully aged at a relatively mild 80 proof, Basil Hayden's® is as novel and delectable a bourbon whiskey as it was when the master distiller rolled out his first barrel over 200 years ago. Marked by a rich cascade of aromas and flavors, Basil Hayden's® is still a small batch ... more
Long Island Spirits Pine Barrens Blue Point Single Malt Whisky
Long Island Spirits and Blue Point Brewery have combined their rich artisan legacy in distilling and brewing to create the first American Single-Malt Whiskey to be distilled on Long Island. Pine Barrens Whiskey takes its inspiration from the old world, and then moves it in a new direction by capturing ... more
Ruffino Chianti Classico Riserva Ducale Oro 2011
Riserva Ducale Oro's distinctive Tuscan bouquet offers notes of violet, cherry and plum. This wine has a well-defined structure and a generous, fruity core accented by hints of chocolate and cinnamon. Full bodied and well balanced, Riserva Ducale Oro has round yet impressive tannins that lead to a lengthy finish. ... more
Stag's Leap Wine Cellars Artemis Cabernet Sauvignon 2013
This Artemis Cabernet Sauvignon opens with intriguing plum, ripe fig and allspice aromas. On the palate, the wine offers flavors of ripe blackberry, chocolate-covered cherry and hints of cedar. There's a nice palate weight and texture with ample, yet fine-grained tannins and a soft finish. more
Fontanafredda Barolo Serralunga d'Alba 2010
The colour is garnet-red with ruby highlights that take on a slightly orange tone over time. It has a clear-cut, intense nose with overtones of vanilla, spices, withered roses and underbrush. The taste is dry, but soft, full-bodied, velvety and well- balanced, and is very long-lasting. Ideal with big red ... more
Produttori del Barbaresco Barbaresco 2012
Color: Classic barbaresco. Bouquet: Scent of spices, pepper and black cherries. Flavor: Powerful, firm, elegant and ethereal. Pairings: Pairs well with egg pastas, risottos, white meats, poultry, red meats, game, venison and aged cheese. more
Flowers Sonoma Coast Pinot Noir 2013
Deep garnet hue. Aromas of wild strawberries, cranberries, savory dried herbs, violet and forest floor lift elegantly from the glass. On the palate, flavors of Bing cherry, raspberry, and pomegranate are framed by fine- grained tannins, coastal minerality and bright acidity that culminate in a lengthy finish. more
Fattoria dei Barbi Brunello di Montalcino 2010
Its taste is dry, warm, a bit tannic, robust, harmonic and persistent. It is a rich wine with a strong alcoholic component, from 13% to 14% by vol. In the kitchen, it can be coupled with noble roasts, particularly feathered and wild game; it is great with braised beef, stew ... more
Lucienne Doctor's Vineyard Pinot Noir 2014
Our Lucienne Doctor's Vineyard Pinot Noir is one of four vineyard-designated, limited-production Pinot Noirs produced at our estate in the Santa Lucia Highlands of Monterey County. In part, our Lucienne wines owe their seductive nature to clonal selection. We planted an array of Pinot Noir clones, or slight genetic variations, ... more
All sizes are 750ml unless otherwise noted.
Vintages and ratings subject to change at any time.
Online and in-store prices may vary.
All pricing and availability subject to change.